| CAS ID | 500-66-3 |
|---|---|
| IUPAC Name | Olivetol |
| Molecular Formula | C11H16O2 |
| Molecular Weight | |
| SMILES | CCCCCC1=CC(O)=CC(O)=C1 |
| CAS ID | 500-66-3 |
|---|---|
| IUPAC Name | Olivetol |
| Molecular Formula | C11H16O2 |
| Molecular Weight | |
| SMILES | CCCCCC1=CC(O)=CC(O)=C1 |
High-quality Olivetol supplied by Sarchem Laboratories guarantees dependability and accuracy for businesses and laboratories. Olivetol exhibits essential thermal characteristics that support its use in chemical processing with a melting point of roughly 40 to 41°C and a boiling point of 162 to 164°C at low pressure. Research and synthesis benefit much from the 180.24 g/mol Olivetol molecular weight.
Our scientists have experience in all research areas, including life science, material science, chemical custom synthesis, chromatography, analytical science, and many others.
Olivetol's chemical form is C11H16O2. This organic molecule, which is a member of the phenol family, is Recognised as a precursor in many chemical compositions.
The melting point of Olivetol is approximately 40 to 41°C (104 to 106°F). This feature critically affects its stability and applicability in certain chemical reactions.
The chemical formula for Olivetol is C11H16O2; it can also be written as C5H11C6H3(OH)2. Olivetol's chemical formulation makes it useful in medicinal uses and organic synthesis. Its structure helps to explain its reactivity, which makes it valuable in several chemical reactions.
The boiling point of Olivetol is reported to be around 162 to 164°C. This thermal property is crucial in refining and processing techniques where controlled heating is needed.
Molecular interactions and reactivity of the Olivetol chemical formula, C11H16O2, are defined. Its function in research, synthesis, and other chemical uses depends on its composition hence it is indispensable.
